Katie Reuther

Katie Reuther is a Chinese American audio producer, reporter, and documentarian. She’s worked with Marketplace, APM Studios, Heritage Radio Network, and Out There podcast to produce a diverse range of broadcast and on-demand content.

Katie’s independent work on food and identity has been archived at the Vermont Folklife Center and the Library of Congress, and published by the Smithsonian Center for Folklife and Cultural Heritage. 

Before starting in audio, she earned a bachelor's degree in neuroscience from Middlebury College and a master's degree in food studies from Chatham University. In 2019, she received a Fulbright grant to research organic agriculture in China. She's an AIR New Voices alum and a graduate of the Salt Institute for Documentary Studies.